Our Menu
Whether you're seeking a classic pub meal or a quick bite before your next stop, the Greenman Inn has it covered
2024 Menu
Each week, delight in our fresh, seasonal creations featured on our specials board.
We’re all about keeping it local – from our ingredients sourced straight from nearby growers to the regional wines on our list that perfectly pair with our dishes. It’s not just food; it’s a celebration of the good stuff our region has to offer.
Join us for a laid-back dining experience where great flavors and good times take center stage!
Starters
$8 Garlic Bread (V) (2 slices)
$12 Garlic Bread (V) (4 slices)
$10 Cheesy Garlic Bread (V) (2 slices)
$14 Cheesy Garlic Bread (V) (4 slices)
$14 Halloumi Fries (GF, V)
Crumbed Halloumi served with house made dip.
$12 Bruschetta (V)
House baked, garlic toasted bread topped with marinated cherry tomatoes and crumbled feta, finished with a balsamic glaze.
$25 Scallops Kilpatrick
Grilled scallops topped with chef’s house made Kilpatrick sauce and crispy smoked bacon.
$20 Crumbed Chicken Tenders
Served with chips and Hickory Smoked BBQ sauce.
$25 Cheese Antipasto Plate
Artisan crackers served with house marinated olives, cherry tomatoes, soft cheese and seasonal house made dip.
Salads
$24 Taco Deluxe Bowl
Black beans, corn salsa, cherry tomatoes, jalapenos, sour cream, guacamole, drizzled with siracha mayo with your choice of protein.
$ 10 add rump (GF) $ 7 grilled chicken
$18 Mediterranean (V, VG, GF)
Greenman salad with Spanish onion, olives
and goat’s feta. Tossed in a honey mustard dressing and drizzled with balsamic glaze.
$ 7 add fried halloumi
$ 7 grilled chicken
$ 7 add karaage cauliflower (V, VG, GF)
$18 Asian (V, GF)
Greenman Asian salad with Spanish onions, crispy fried noodles and sesame seeds, with house made Thai sauce.
$ 10 add rump (GF)
$ 10 add prawns (GF)
$ 7 add karaage cauliflower (V, VG, GF)
Something to Share
$10 Bowl of Hot Chips (V, GF)
Served with house made aioli and tomato sauce or gravy.
$15 Mexican Loaded Fries (GF)
Served with bacon pieces, jalapenos, black beans, cheese topped with corn salsa, sour cream and guacamole. (vego option available)
$12 Bowl of Wedges (V, GF)
Seasoned wedges served with sweet chilli and sour cream
$45 The Greenman’s Board
Salt and pepper squid, grilled prawns, chorizo, southern fried chicken, halloumi fries, house marinated olives, cherry tomatoes, goat’s fetta, seasonal house made dip and pita bread. (GF option available)
Mains
$32 Greenman Pollo Basilico
marinated chicken tenderlions sauteed with sundried tomatoes, spinach and topped with creamy basil pesto served with mashed potato and broccolini.
$34 300g Black Angus Rump steak (GF)
cooked to your liking served with chips, salad or mashed potato and garlic buttered veg with your choice of sauces.
$38 400g Black Angus T-Bone
cooked to your liking served with chips, salad or mashed potato and garlic buttered veg with your choice of sauces.
$35 BBQ pork ribs
hickory smoked pork ribs in maple and BBQ sauce served with chips and salad.
$38 Mixed Grill
medium rare porterhouse, pork sausage, bacon, egg, tomato, mushrooms and hash brown. Topped with chunky onion rings.
Burgers
$23 Southern Fried Chicken Burger
Special in-house spice mix served with crunchy chipotle slaw and American cheese.
$24 Greenman Classic or Plant Based Schnitzel
House made angus beef burger patty, onion jam, egg, bacon, cheese, beetroot and Greenman relish, finished with house made aioli, tomato and salad.
(GF option available extra charge $5) (Vegan option available) (PBS no egg, avocado substituted)
$22 Halloumi Burger (V)
Crispy fried Halloumi, onion jam, roasted capsicum and Greenman relish topped with tomato and salad and finished with house made chilli lime aioli.
Schnitzels
$20 CHICKEN / BEEF OR PLANT BASED
All served with your choice of chips and salad or buttered garlic veg and mashed potato and your choice of;
MUSHROOM / PLAIN GRAVY / PEPPERCORN, DIANNE OR CREAMY GARLIC
Toppings
$4 Traditional parmigiana: (V) Napoli sauce and cheese.
$6 Greenman: (V) Napoli sauce, baby spinach, roasted capsicum, onion jam, cheese and guacamole.
$6 Surf and Turf: Prawns and squid in creamy garlic sauce.
$6 Kilpatrick: House made Kilpatrick sauce bacon and cheese.
$3 Hollandaise sauce
$6 Aussie: BBQ sauce, egg, bacon and cheese.
$6 Mexican: Napoli sauce, jalapeños, roasted capsicum, sour cream, corn salsa and guacamole.
$8 Carnivores: BBQ sauce, bacon, chorizo, bacon and cheese.
Pasta
$22 Carbonara
Bacon, Spanish onion, and cracked pepper tossed in a rich garlic cream and parmesan sauce.
$22 Puttanesca
Cherry tomatoes, Spanish onion, olives, capers, spinach and a hint of chilli in a rich Napoli sauce topped with parmesan cheese.
$10 add seafood $7 add chicken
$27 Chicken and Chorizo
Chicken and chorizo tossed with cherry tomatoes, roasted capsicum, Spanish onion and spinach in a rich garlic cream and parmesan sauce.
$25 Garlic Fungi (V)
Mushrooms, Spanish onion and cherry tomatoes tossed with Garlic -herb butter, parmesan and hint of lemon.
All pasta served with linguine
From the Sea
$24 S&P Squid (GF)
Crispy fried squid served with chips, salad, lemon and tartare sauce. Entrée Serve $16
$24 Fish & Chips (2 pieces)
Battered, crumbed, or (grilled GF) garfish fillets served with chips salad and tartare. 1pce $16
$26 Garlic Prawns (GF)
Pan fried prawns served in a creamy garlic, white wine and parsley sauce served with steamed rice and salad. Entrée Serve (6) $18
$36 Seafood Plate
1 piece of ale battered garfish, 5 crumbed prawns and 5 pieces of salt and pepper squid,2 Kilpatrick scallops served with chips and salad, lemon and tartare sauce.
Kids Menu
All Greenman Kids meals served with a small drink and a dixie cup for dessert
Fish and Chips
Served with salad, chips and tomato sauce.
Kids S&P Squid
Served with salad, lemon, chips and tomato sauce. Crumbed chicken tenders.
Crispy crumbed chicken tender
Served with salad, chips and tomato sauce.
Kids cheeseburger
With cheese, tomato sauce, lettuce and chips.
Linguine Bolognaise
Traditional spaghetti bolognaise topped with cheese.
Hot Drinks
Please see Bar for full selection of Soft Drinks, Beers, Local Wines and Spirits
Cup $5 / Mug $5.50
Cappuccino, Latte, Flat White, Chai Latte, Long Black, Hot Chocolate.
$4.50 Teas in Pot
English Breakfast, Earl Grey, Green, Chamomile, Peppermint
$1.00 Soy, Oat, Almond and Lactose Free Milk
Dietary Restrictions
Please inform staff of any allergies when ordering, we will endeavour to always provide you with the best service we can.
Desserts
$8 Chocolate Brownie
Served with whipped cream or vanilla bean ice cream
$14 Churros (3 for $9 or 6 $14)
Served with chocolate sauce and strawberries.
$8 Nut Sundae
Vanilla bean with chocolate sauce and crushed nuts.
Our Affogato Selection
$18 Frangelico
Served with Frangelico, Vanilla Bean ice-cream
and Hazelnut Praline.
$18 Sambuca
Served with Sambuca, Vanilla Bean ice-cream
and Hazelnut Praline.
$18 Bailey’s
Served with Bailey’s, Vanilla Bean ice-cream
and Hazelnut Praline.
$18 Malibu
Served with Malibu, Vanilla Bean
ice-cream, Chocolate sauce
and Hazelnut Praline.
$18 Butterscotch
Served with Butterscotch Schnapps, Vanilla Bean
ice-cream and Hazelnut Praline.
$18 Jaffagato
Cointreau served with Vanilla Bean ice-cream and a shot of Dark Chocolate sauce and Jaffa’s
Breakfast Menu
Greenman French Vanilla Toast (V) $18
House baked French toast, fried to perfection and dusted with cinnamon sugar, served with
berry compote, ice cream and drizzled with house made chocolate sauce.
$15 Waffles
3 waffles served with ice cream and seasonal fruit with a choice of choc or maple syrup
Add bacon $18
$15 Eggs Anyway
2 eggs served your way served on our house baked bread.
Bacon and Egg Roll $12
Bacon and egg with hashbrown and American cheese in a toasted roll.
$20 Smashed Avo Bruchetta
Served on our house made garlic bread with goat’s feta and balsamic vinegar.
$15 Bacon and Eggs on Toast
Bacon and 2 eggs your way served on our house baked garlic bread.
$25 The Greenman Big Breaky
Bacon,2 eggs, hashbrowns, mushrooms, spinach, grilled tomato, onion jam and avocado gremolata on our garlic bread.
Kids Breaky Special: $12 Pancakes
Served with chocolate sauce and ice cream served with a small hot chocolate drink.
Add ons
Bacon – 2 rashers $6
Extra egg $3
4 Hashbrowns $3.50